Hands up if you LOVE saucy shrimp + noodle goodness as much as we do ?? This is the PERFECT dish to satisfy your Italian craving and will knock the socks off ALL of your friends!
16oz. of Zucchini “noodles”
1 pound of raw shrimp, peeled and deveined
2 Tablespoons of olive oil
2 Tablespoons of lime juice
2 Tablespoons of cream cheese
1 Tablespoon of fresh chopped parsley
½ teaspoon of crushed red pepper flakes
1 teaspoon of minced garlic
1 teaspoon of sea salt
1/2 teaspoon of black pepper
1. Place shrimp in a bowl with lime juice, olive oil, red pepper.
2. Let marinate in refrigerator 20-30 minutes.
3. In a large skillet heat olive oil and cook shrimp until pink (1-2 minutes per side)
4. Remove shrimp and add zucchini spaghetti, fresh parsley, and cream cheese.
5. Cook noodles 2-3 minutes.
6. Add minced garlic, salt, and pepper
7. Add shrimp to noodles and cook an additional 1-2 minutes
Optional: Top with fresh grated Parmesan cheese.
What is your favorite take on Shrimp Linguini? Share your creations to Instagram, tag us @justpruvit #ketocooking so we can see! Email us your OG recipes to YUM@pruvithq.com and we’ll feature them on our blog!
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